DESSERTS
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CANNOLI
A delectable blend of ricotta cheese and confectioner's sugar with chocolate chips in a homemade pastry shell.
- $6.25
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RUM CAKE
Delicate yellow sponge cake soaked in rum with layers of chocolate cream and vanilla custard.
- $6.25
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CHEESECAKE (PLAIN)
Creamy New York style cheesecake with graham cracker crust.
- $6.25
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TIRAMISU
Lady fingers drenched in coffee liqueur topped with sweet, creamy mascarpone cheese.
- $6.25
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CHOCOLATE MOUSSE CAKES
An Oreo cookie crust topped with layers of chocolate cheesecake and rich, silky smooth milk & white chocolate mousse, topped with chocolate ganache.
- $6.25
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BLACK RASPBERRY OMBRE CAKE
Four layers of black raspberry cake framed by sweet vanilla frosting with sugared, puffed rice beads.
- $8.25
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SEASONAL DESSERT
Ask your server to describe this season's selection!
- $6.25
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SPUMONI
All natural rich chocolate, strawberry and pistachio ice cream with cherries and almonds.
- $5.25
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TORTONI
Creamy rum flavored ice cream topped with an almond crunch.
- $4.75
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TARTUFO
A center of cherries and nuts surrounded by rich all natural vanilla and chocolate ice cream in a deep, dark chocolate shell.
- $6.25