Desserts

DESSERTS

CANNOLI

$6.25

A delectable blend of ricotta cheese and confectioner's sugar with chocolate chips in a homemade pastry shell.

RUM CAKE

$6.25

Delicate yellow sponge cake soaked in rum with layers of chocolate cream and vanilla custard.

CHEESECAKE (PLAIN)

$6.25

Creamy New York style cheesecake with graham cracker crust.

TIRAMISU

$6.25

Lady fingers drenched in coffee liqueur topped with sweet, creamy mascarpone cheese.

CHOCOLATE MOUSSE CAKES

$6.25

An Oreo cookie crust topped with layers of chocolate cheesecake and rich, silky smooth milk & white chocolate mousse, topped with chocolate ganache.

BLACK RASPBERRY OMBRE CAKE

$8.25

Four layers of black raspberry cake framed by sweet vanilla frosting with sugared, puffed rice beads.

SEASONAL DESSERT

$6.25

Ask your server to describe this season's selection!

SPUMONI

$5.25

All natural rich chocolate, strawberry and pistachio ice cream with cherries and almonds.

TORTONI

$4.75

Creamy rum flavored ice cream topped with an almond crunch.

TARTUFO

$6.25

A center of cherries and nuts surrounded by rich all natural vanilla and chocolate ice cream in a deep, dark chocolate shell.